You can use any slow cooker, such as a Hamilton Beach or etc.You can jazz this recipe up by adding onion, garlic, and etc if you choose.When the flame is lit, set the temperature to high and let the barbecue preheat to about 500 ☏ (260 ☌). Push in the knob, turn it to ignite, and press the starter. You can also use a gas grill to make liquid smoke. If you’re not a fan of root beer, you can substitute it with Dr. Start up a gas grill for an easy liquid smoke.If you need to buy liquid smoke, it can be found in the seasoning isle at any big chain store ( Walmart, Target, Safeway, etc).I personally love hickory liquid smoke, but you can use a different flavor if you choose. It’s a must!! This ingredient is going to give the ribs the smoked flavor that the grill would have. My second secret ingredient is liquid smoke. Abbott recalls bottles of 2-ounce Similac brand ready-to-feed liquid products. you can enjoy the tasty, earthy flavor of smoked meats in briskets, chicken, pork and more. Safeway Oatmeal Raisin Cookies allergen recall and product label - FDA. I know it sounds funny, but just trust me on this! The root beer is not going to make the ribs taste like ” soda”, it’s going to add that nice sweet brown sugar taste, and it also adds a little color to the ribs. Shop Stubbs Mesquite Liquid Smoke - 5 Oz from Safeway. One of the ingredients I use for my Crock-Pot barbecue ribs, is root beer. I simply faked it by using my slow cooker and a few ingredients that give a misleading grilled taste. Not that, that mattered because I had zero knowledge to grilling anyhow! I refused to let anyone know that I couldn’t grill. It all started years ago when I lived in an apartment, and had no room to grill. Replace a teaspoon of liquid smoke with teaspoon of paprika. The peppers are smoked and dried for several weeks over fires fueled by oak wood. This spice has a rich, smoky flavor and is a vibrant red color. Now I know what you’re thinking… ” Ribs in the Crock-Pot?!”. Smoked paprika, also known as Spanish paprika or pimiento, is an excellent option for replacing liquid smoke. Hey friends! In this post I’m sharing my Crock-Pot Barbecue Ribs recipe.
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